November 10, 2021 PARIS
In October 2021, Worldchefs Academy Spanish Advisor Elia Nora Rodriguez and the Venezuelan Chef Association travelled throughout Venezuela to share the Spanish Pre-Commis Chef Course available with Worldchefs Academy and the many global opportunities within Worldchefs.
During the tour, they were able to reach approximately 450 students and teachers in 5 cities including Valencia located in the Central region, Maracay at the foot of the coastal mountain range, Barquisimeto to the northwest, Acarigua to the center West and finally Merida in the mountain range of Los Andes.
The schools participating in the tour included: Le Gourmets Culinary Arts; Carlos Fierro Culinary Institute; La New Cuisine Gastronomic Training Center; Parsley Gastronomic School; The Wheat Culinary Institute; Speto´s Gastronomy Master School and Emerson Freites Academy of Gastronomy.
Worldchefs Academy recognizes the incredible efforts of Spanish Advisor Elia Nora Rodriguez and the Venezuelan Chef Association and would like to thank everyone involved for their commitment towards promoting and showcasing the Spanish Pre-Commis Chef Course and introducing the students and teachers in Venezuela to the benefits of joining the Worldchefs global community.
